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Brenda Ortiz

Alice Waters Institute Challenges Student Chefs to Get Creative

Student employees in UC Merced’s dining centers got an up-close look at the sustainable techniques at a family almond farm and were challenged to create locally sourced dishes as part of a workshop inspired by an internationally famous chef. The workshop was presented by the Alice Waters Institute for Edible Education in collaboration with UC Merced Executive Chefs Anthony Pangelina and Mitchell Vanagten.

Star Soccer Player Finds Success On and Off the Pitch

Four years ago, lifelong soccer player Yesenia Tijerina stopped playing when the pandemic shut everything down. Her classes at UC Davis were taken online at her home in Salinas.

Tijerina started her soccer journey at age 5, playing on a boys’ team in Salinas. Years later, she joined a travel team and played on a girls squad. Then she competed for Alisal High School. Now she wasn’t on a team.

Chef Maria’s Pozole Brings Comfort to Campus

Every Thursday, Chef Maria Maravilla arrives on campus at 5 a.m. In the kitchen, she carefully grinds spices and chops vegetables, both for her special creation and to top it off. She boils 300 pounds of barbacoa before placing all the ingredients into a large kettle.

When the Pavilion Dining Center opens for lunch, about 600 people will get to savor the rewards of Maravilla’s labor: homemade pozole.

U.S. News Places UC Merced Among Top 30 Public Schools Following Top Social Mobility Ranking By Wall Street Journal

The University of California, Merced, climbed once again in US News & World Report’s Best Colleges report, rising to the 26th best public school in the nation. Among all universities, UC Merced came in at No. 58 in the 2024-25 rankings released today – continued improvement over last year’s report when it cracked the Top 60 for the first time.

UC Merced, San Luis & Delta-Mendota Water Authority Sign Partnership that Opens Exciting Opportunities

A new five-year pilot study to place solar panels on the water in the Delta-Mendota Canal is just the beginning of a formal working relationship between UC Merced and the San Luis & Delta-Mendota Water Authority.

The two entities signed a Memorandum of Understanding on Friday, agreeing to work together using science-based and data-driven decision-making on efforts to mitigate climate impacts. The partnership also aims to develop a skilled workforce in the water industry, a crucial industry to improve the socioeconomic outcomes of the people of the San Joaquin Valley.

UC Merced and San Luis & Delta-Mendota Water Authority Execute Partnership Agreement that Opens Exciting Opportunities

A new five-year pilot study to place solar panels on the water in the Delta-Mendota Canal is just the beginning of a formal working relationship between UC Merced and the San Luis & Delta-Mendota Water Authority.

The two entities signed a Memorandum of Understanding on Friday, agreeing to work together using science-based and data-driven decision-making on efforts to mitigate climate impacts. The partnership also aims to develop a skilled workforce in the water industry, a crucial industry to improve the socioeconomic outcomes of the people of the San Joaquin Valley.

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